PAN FRY: Pan fry burger for approx 2-3 minutes each side.
SANDWICH PRESS: Heat burger in sandwich pressfor approx 5 minutes.
MICROWAVE: Place burger on a microwave safe plate. Microwave on high for approx 90 seconds.
Pumpkin (53%), chickpea (33%), water, rice bran oil, red lentils, spices, salt, fresh coriander, vinegar powder.
This product is made on equipment that processes sesame seeds and soy products and may contain traces of these allergens.
Refrigerate at or below 4˚C Consume within 2 days of opening. Once opened store in an airtight container below 4˚C
250g (2 x 125g patties) - retail pack
Totally addictive these burgers are just as happy in a bun or crumbled in a Nourish Bowl. Amazingly flexible and delicious, the unique combination of roast pumpkin and chickpeas blended with coriander and our secret spices is bursting with flavour. So good you’ll swear they are bad for you. They are not!
Grill, BBQ or microwave. Meat-free, easy peasy plant-based, gluten free and no nasties. Suitable for Vegans. Free from dairy, wheat, egg, yeast, garlic and onion.
Also available in food service packs of 10 or cartons of 100 .
Must heat burger to above 75˚C prior to consumption
Remove burger from plastic.
Onion & Garlic Free